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Black Bean Soup!

Yummy Yum Yum!

 I'm generally a fan of Black Bean soup so when I saw this recipe I knew I had to try it!  Especially when I realized it used chipotles!  
Something you may not know about me: I love spicy food!  
(Last week Jason & I ate at an Indian restaurant while we were in Cincinnati and they asked us how spicy we wanted our food on a scale of 1-6.  I didn't hesitate and said 6.  She looked at me like I was crazy so I said 5 would be fine.  Let's just say I definitely could have handled the 6.  I won't let anyone scare me away next time.)  
And my favorite pepper is chipotles!

 So this soup looked like a perfect fit!

 It was so easy and inexpensive.

 Instead of using the homemade tortilla strips I whipped together some corn bread and had that with the soup instead.

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