Skip to main content

pumpkin spice lattes back

seriously, pumpkin spice lattes are the only reason i'm ok saying good bye to summer.

that and crunching leaves.  sunday karen and i took a bit of a walk through a few different neighborhoods of chicago and i was quite excited to step out of my way and crunch my first leaf of the season.

but...
this weekend the weather was a bit of a slap in the face.  it got cool, super fast.  maybe a teensy bit too fast for me.  i love summer.  i love the heat of summer.  i love the sun of summer.  but i know that each season will come to an end and pumpkin spice lattes help to make that transition a little easier.

to be honest, my fav coffee place has pumpkin pie lattes (which are basically the same thing) all year.  i just can't seem to bring myself to drink them in the summer.  they're just best in the fall

apparently, chicago and two other cities got the starbucks pumpkin spice latte a week before everyone else.  because we love it the most. (?)  i have no idea how they determined that.  dunkin donuts came out with theirs last week too.

the day after my marathon i will be enjoying my first of many pumpkin spice lattes of the season and i cannot WAIT!

Comments

Popular posts from this blog

Kitchen Safety

We moved!  We're in our new place and we just got wifi.  Wahoo! I definitely broke in the kitchen quickly.  I was making a panini type sandwich for a potluck get together so I preheated the oven.  The next thing I knew the fire alarm was going off.  Let me tell you they did not skimp on a very loud fire alarm.  Ahhhhhhhh I opened the oven, which I know you're not supposed to do.  In the moment, I think I needed to see what I was dealing with.  There were definite flames.  Ahhhhhhhh So I called Mike while trying to google what to do.  He was super calm the entire call while I freaked out (it probably helped that he couldn't see the smoke billowing out of the oven).   He said to throw baking soda on it.  I did.  It seemed to fizzle but came back. I searched the apartment for a fire extinguisher (maybe I should have looked for one before this moment). This is while I kept trying to silence the fire alarm (to no avail) and open windows to let out smoke. Then Mike
I have a few things to update on today =) Oh I just finished the best meal I've had since I arrived and it was oh sooooo good! I'm so full and happy right now! It was a mexican meal so at least i know i'm going to the right country. yesterday Tere asked me to lead a little yoga class. automatically i said yes because that's how i am, but on the walk from the classroom to outside i started to get nervous. the only person i ever lead in yoga was karen & she laughed the majority of the time (it doesn't really count). i just took deep breaths and i did it. it actually was great. once we started i was able to integrate some favorite posses of the people in the class it was great towards the end when marcelle (who is rather soft spoken, but i love her) lead a few poses as well. i was actually happy with myself. namaste i love our group. everyone is similar that we all have this interest to do missionary work, but we are all very unique and different at the s

Spring!

Yes, I know it is not spring yet.   Today's the meteorological beginning of spring or something, isn't it? I definitely suffered some winter blues last month (yeah, it's March!). Check out these tulip fields for your Friday! Normann Szkop  took awesome photos while flying over Dutch  tulip fields . ( via ) p.s. Two days later I'm still feeling amazing after my juice cleanse .  Yes, it's possible that's not what it's from, but considering nothing else has really changed (except starting a new month, which I am so excited about), it's getting the credit. HAPPY FRIDAY & HAPPY MARCH!