Skip to main content

This Week!

This week has been a doozy!

With a big event with work on Sunday, celebrating Mike's birthday, trying to get a head start on packing up my apartment and a couple of Mike's friends coming to visit this weekend, I feel very overwhelmed!  My eye predictably starting twitching this morning.  Don't ask me to remind you anything this week, my brain is full!


When you've lived somewhere for 6 years, no the size of the apartment did not change while I was here, but my number of possessions has definitely increased.  Including possessions in the backs of closets.  Especially those!  


I'm trying to be a smart packer and donate things that I don't need anymore, rather than just toting them along to the next place.  I've currently made two trips to Brown Elephant.  It helps me to make a big pile, get rid of it and start again.  When I already see the big pile my head thinks I'm done.  Nope!  


We also celebrated Mike's 31st birthday Wednesday night.  His birthday is actually tomorrow, but his friends are arriving tonight.  Wednesday seemed to be the ticket!  


Mike had been wanting to try Girl & the Goat for awhile.  I actually went for Karen's 30th birthday and didn't feel and specific yearning to go back.  So I figured his birthday would be a good time to make it happen.  No, we did not have reservations, because I'm not that good. 

Everything ended up working out.  

We were supposed to meet at 6, right after it rained in Chicago.  You Chicagoans know what that means, very bad traffic.  I arrived on time, put our name in (they said an hour and a half, which I thought would be okay) and ended up with a seat at the bar.  The bar area is open seating if you can snag one.  I had to wait for awhile before I could even find one solo.  They wouldn't let me save a seat for Mike (understandable) so I ended up chatting with a girl visiting Chicago from Norway until Mike got there.  He arrived just as a table opened up for us (an hour after I put our name in). 

We were warned before we sat down that we had to leave in an hour and a half (for a reservation).  We were both okay with that and, yes, our food came out pretty quickly and we had a quick dining experience, but now Mike can say he's been there and we had a good time.

Let the celebrations continue!




Comments

Post a Comment

Popular posts from this blog

museum field trip

i've been doing really well on my field trip resolution . yesterday i hit up another one:  the chicago history museum .  it turns out it was a free day there, even though i was going to get in free anyway.  that means it was busy! which is fine, i still got to take a gander around.   I've never been to the history museum before so that in itself was exciting. probably my favorite part was when they talked about the world's fair in chicago (i can't remember the exact name).  the buildings were so much grander than i imagined them in my mind while i read, devil in the white city a couple months ago.  it was fun to see what it was really like.  and wow! there was also an awesome exhibit about workers rights and such. so it was a fun little excursion.  

26 miles in 26 days

So the title isn`t exactly correct, but I ran a marathon yesterday and it was Melissa & my`s one month being here. But Caro helped me come up with the title and I thought it was catchy. So marathon #2 and a completely different experience than the one I ran last year in Chicago. Lisa Rottler Chamberlin is the name I ran the race with...I tried to sign up as Lisa Rottler, but it forced me to enter mom`s maiden name or i couldn`t continue with registration. the first difference I experienced this marathon in a very different way. In Chicago I was competitive I would say. It was on my mind since February of last year when I signed up. I was didigent about training and very serious about it. This year I signed up like 3 weeks ago and it was very last minute. Although, I ran like I was training for the marathon this summer in Chicago-that was 2 months ago. Last year the weekend of the marathon I rested. This year Friday night I went to my first quinceanera and got home at 4 a...

Kitchen Safety

We moved!  We're in our new place and we just got wifi.  Wahoo! I definitely broke in the kitchen quickly.  I was making a panini type sandwich for a potluck get together so I preheated the oven.  The next thing I knew the fire alarm was going off.  Let me tell you they did not skimp on a very loud fire alarm.  Ahhhhhhhh I opened the oven, which I know you're not supposed to do.  In the moment, I think I needed to see what I was dealing with.  There were definite flames.  Ahhhhhhhh So I called Mike while trying to google what to do.  He was super calm the entire call while I freaked out (it probably helped that he couldn't see the smoke billowing out of the oven).   He said to throw baking soda on it.  I did.  It seemed to fizzle but came back. I searched the apartment for a fire extinguisher (maybe I should have looked for one before this moment). This is while I kept trying to silence the fire ...