Skip to main content

New Day

I know many people to do not appreciate daylight savings time.  Are we in that now?  Whatever, turning their clocks back and waking up to dark skies.  

I'm not the biggest fan either, but this morning on my walk back from the gym I saw the sun rising over the lake the entire last block and it was pretty awesome and what I needed for a new day.
I came in and got my camera just for you, for this picture.  (Yes, it was more awesome in real life.)

It makes me excited for the future.  What are you looking forward to?
I'm looking forward to:
*Karen's visit for St. Patty's day and hitting up the festivities with friends
*Easter (including a trip to Missouri)
and then BAM it's April.  Hopefully we'll have at least normal temps by then since we've been below average for a couple weeks.  burrrrrr...

Who's ready for the weekend?  Besides me.

Comments

Popular posts from this blog

Veggie Tinga

I made Vegetarian Tinga for a mexican pot luck I went to on Tuesday.


Many people have never heard of Tinga, let alone knowing you can make it vegetarian style.  You absolutely can!  And it's so easy.


Traditional tinga is made of shredded chicken with chipotle flavoring.  I used cabbage instead of the chicken.


I looked at a lot of different recipes online, but couldn't find a recipe for the veggie tinga I had in mind, so I ended up combining the guidelines of those recipes and making my own.


Here's what I did:


1 onion
1 head of cabbage
1 7oz. can chipotle (the peppers in adobo sauce)
5 ish roma tomatoes
olive oil


-Saute onion in olive oil.
-Chop cabbage (I used youtube to help me figure out the best way to do that) add to onion and saute.
-Blend the chipotle and tomatoes in blender.
Note:  Some people only like to add the sauce from the chipotle peppers.  I added the entire can (including the peppers themselves).  It's up to you depending on how spicy you want it.  (I like my food s…

Week Notes

The teenagers from Parkland are giving me so much hope.  So much hope.  I think this is the first time I've read a political news article and smiled since Nov. 8, 2016.

Is the Tide commercial making anyone else cry during the Olympics?

As someone who's not generally a TV fan, how is it possible for me to get so involved, so quickly, in every sport?  Which by the way I know nothing about.

Anyone ever try Door Dash.  I'm not big on delivery services in general, but after a bad experience with Grub Hub we gave Door Dash a try and we are fans.

When a friend recommends a happy hour place, you go.  So Thursday morning a friend told me about Mangia Italiano.  Thursday happy hour Mike & I were there.

Registration

*Karen tells me that is not what I'm supposed to say, but it makes sense in my head...

Saturday I was in San Antonio for work, I did get to hang out with a friend while I was in town so that definitely made the trip better, combined with the fact that the volunteers there are just wonderful.

I knew Sunday was going to be overwhelming before I left on Friday.  I always write lists when I'm overwhelmed, I wrote a list.  (Even though I hardly referenced it on Sunday.)  Just writing it down helps me feel better.

Sunday we registered for at two places, starting at 9am.  When we finished the second one (which we were both dragging ourselves through) it felt like it was time for bed...it was 2pm.  Guys, this experience brought so much clarity to people's registerys.  I would not necessarily say it was a fun experience.  And I am very happy Mike seems to have a vision because we would limit the insane number of options down to a couple options together and then I would say I don'…