City Harvest Cafe

Anyone else not enjoy cooking as much in the summer as...well...any other season.

Insert me waving my hand in the air.

Summer is the time when my go to meal is a mustard, tomato sandwich.

Friday a few of the above things were going on: I didn't feel like really cooking, I had zero vegetables as I was holding out for the farmers' market Saturday, and there was a new place to try anyway.

Several new places have been popping up on Broadway in Lakeview and I've been meaning to try some. Friday I made my way to City Harvest Cafe. Say what you will about juices/juicing. I, however, enjoy having a juice, which I find delicious and healthy, in place of solid food for a meal sometimes and Friday was one of those times.

(Note: I've done a juice cleanse and although I felt great after finishing, I haven't completed another one...)

This place did not disappoint!

I went for the House Green II Friday because I wanted some veggies. But already decided I'm going for the Beachside next time and I can't wait.

yum

Comments

Kitchen Safety

We moved! We're in our new place and we just got wifi. Wahoo! I definitely broke in the kitchen quickly. I was making a panini type sandwich for a potluck get together so I preheated the oven. The next thing I knew the fire alarm was going off. Let me tell you they did not skimp on a very loud fire alarm. Ahhhhhhhh I opened the oven, which I know you're not supposed to do. In the moment, I think I needed to see what I was dealing with. There were definite flames. Ahhhhhhhh So I called Mike while trying to google what to do. He was super calm the entire call while I freaked out (it probably helped that he couldn't see the smoke billowing out of the oven). He said to throw baking soda on it. I did. It seemed to fizzle but came back. I searched the apartment for a fire extinguisher (maybe I should have looked for one before this moment). This is while I kept trying to silence the fire alarm (to no avail) and open windows to let out smoke. Then Mike

I have a few things to update on today =) Oh I just finished the best meal I've had since I arrived and it was oh sooooo good! I'm so full and happy right now! It was a mexican meal so at least i know i'm going to the right country. yesterday Tere asked me to lead a little yoga class. automatically i said yes because that's how i am, but on the walk from the classroom to outside i started to get nervous. the only person i ever lead in yoga was karen & she laughed the majority of the time (it doesn't really count). i just took deep breaths and i did it. it actually was great. once we started i was able to integrate some favorite posses of the people in the class it was great towards the end when marcelle (who is rather soft spoken, but i love her) lead a few poses as well. i was actually happy with myself. namaste i love our group. everyone is similar that we all have this interest to do missionary work, but we are all very unique and different at the s

Spring!

Yes, I know it is not spring yet. Today's the meteorological beginning of spring or something, isn't it? I definitely suffered some winter blues last month (yeah, it's March!). Check out these tulip fields for your Friday! Normann Szkop took awesome photos while flying over Dutch tulip fields . ( via ) p.s. Two days later I'm still feeling amazing after my juice cleanse . Yes, it's possible that's not what it's from, but considering nothing else has really changed (except starting a new month, which I am so excited about), it's getting the credit. HAPPY FRIDAY & HAPPY MARCH!

Vida

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